NYC's Bespoke Culinary Team
Curating Events, Dinner Parties and Brand Collaborations
- Event Planning - Catering - Dinner Parties - Consultation -
- Corporate Team Building - Interactive Demos - Food / Wine Pairing -
Brand Collaborations - Menu Engineering - Mixology - Staffing
What do the Taste Makers do ?
We are curators of culinary based experiences. That doesn’t stop at catering phenomenal food! The themes of our events inspire our custom dishes. We specialize in food and beverage ‘Experiences’ that will provide an extraordinary memory for any occasion. We also offer menu consultation for private businesses and television/social media cooking segments.
Where did the TasteMakers come from?
TasteMakers NYC is a creative culinary group that was created by schoolmates Ronald Moss and Jonathan Arthur in 2012 in Harlem, NYC. It’s their mission to cultivate the “social culinary arts” by supporting events with inventive food pairings that complement engaging conversation.
Whether an intimate gathering of friends or a networking event for hundreds, TasteMakers NYC has provided the ingredients to entertain. It’s our belief that the interaction of unique people should always take center stage. Delicious food serves as a garnish for the unforgettable experiences.
Why is our food so unique?
Each of our culinary creations is unique in it’s own way. We take pride in developing menus that will stand out in the crowd. Our team of chefs work to develop flavor profiles that take traditional dishes to a new level. We are not only event planners, our team aims to create signature items to create lasting memories!